Royal Hibiscus
Hibiscus is one of the most wonderful flowers. Many people are familiar with it as a type of herbal tea. It is not only beautiful but also a very tasty and healthy dessert.
Ingredients
Hibiscus (90.99%), cane sugar (8%), citric acid (1%), sodium metabisulphite (0.01%).
Country of Origin
Thailand
Nutritional Facts
330 kcal / 1380 kJ, proteins – 0g, fats – 0g, total carbohydrates – 82g (sugars – 59g).
Royal taste and health benefits
Hibiscus is one of the most wonderful flowers. Many people know it as a type of herbal tea.
It is not only beautiful but also a very tasty and healthy dessert which you should try.
Hibiscus is cooked in low sugar syrup and dried using the latest technology for maximum preservation of nutrients.
Hibiscus contains 10% vegetable protein, a lot of dietary fibres and minerals, pectin, flavonoids, vitamins and as much as 12 amino acids, including citric acid. It literally is a genuine vitamin C bank.
Dried hibiscus