Fig
It is one of the oldest dried fruits that is even mentioned in the Bible. Adam and Eve made their first clothes out of fig leaves.
Ingredients
Dried fig (100%).
Country of Origin
Turkey
Nutritional Facts
249 kcal / 1043 kJ, proteins – 3.3 g, total fat – 0.9 g (of which saturated fat – 0.1 g), total carbohydrates – 63.9 g (sugars – 47.9 g).
Delicate taste and health benefits
Figs are one of the oldest dried fruits known to mankind. Many written references have survived to this day and can even be found in the Bible.
For our line, we choose sun-dried figs, dried as they were hundreds of years ago.
It is a very effort- and time-consuming process. However, this makes them tastier and much healthier than regular pressed figs from ovens, where it takes only a few hours to dry them under high temperatures.
Such fast drying destroys all the useful properties figs have, foremost for heart and blood vessels due to the large stock of potassium and ficine.
Dried fig